We came here for lunch on a beautiful day. The ambiance was breathtaking. Rick was our server and he was spectacular. Warm welcoming and made some great suggestions on the menu. We started with the smoke salmon tarter which was delicious and the presentation was pretty cool. Then also had the short ribs and salmon dish both where good but the tarter was the winner of the three. Would definitely recommend this intimate restaurant to anyone who enjoys great food and service with a view.