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Statements

Subject Item
n2:Qn1eH2E2m0utemoekCu-4A
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rev:Review
schema:dateCreated
2017-05-21T00:00:00
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n5:funnyReviews
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rev:rating
5
n5:usefulReviews
2
rev:text
Third time here! - 1st time (maybe 2-3 years ago) : had a miso soup, a selection of sashimis, a grilled fish etc. Everything was good, but... I didnt feel the "Antonio Park" vibe with our selection. - 2nd time: for lunch! Not so expensive, korean-esque plates! Had sweet potatoe noodles and bibimbap! Everything was good, would totally go back for lunch! -3rd time: That time was the BOMB. We had the OMAKASE menu during the easter week-end. That was truly the experience we were looking for. Yes it is more expensive, but well worth it if you have tried a lot of sushi places in Montreal and you're looking for something extra special. Everything is balanced and calculated in those plates. The only thing you have to do is take your time to eat. For the omakase, each of of us had: -The soup (which was already quite big) - The sustainable blue fin tuna sashimi - A selection of 7 various sushis with distinctive tastes (You can actually taste the fish and the little add ons that are not overpowering) - 4-5 pieces of a glorious and chubby maki roll - 9 piece plate of sashimi - A decadent carrot cake (with a basil/citrus espuma) all of that in a white chocolate egg shell Truly memorable experience.
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