Stopped by for dinner on a quiet Sunday around 6pm. It was really empty- maybe 3 or 4 other small groups in there at the same time. The menu is small-ish but simple. I got the mushroom and Swiss burger and my hubs just tried the classic with avocado added.
It's counter service and they bring your item to you when you grab a seat. I liked that it was quiet, we watched a bit of the NBA finals on the tv there while we waited about 10 minutes for our burgers and fries.
I'm going to agree what many other reviewers have said- the food portions are a little on the small side. I don't eat a ton at once- so the burger was adequate for me. I had to have a little faith that it would fill me up though; based on looks alone, I would say it was a much smaller burger than most "gourmet" burger places. At around 8.50/burger, you might expect a little more.
The burgers were tasty- both of us agreed that the food was pretty good. They tout organic grass fed meat, which is always nice to know- although sometimes can be overused buzzwords.
The fries were so/so- just average. They were better than typical fast food joints but nothing differentiated them to make them stand out.
2 burgers, 1 regular fry, and 1 soft drink ran us just under 20 bucks. 19 something...
Although I don't like writing reviews after just one visit, I doubt I would return here in the near future. The value just isn't there- and there are other burger joints I would rather frequent for a similar price.