There a lot of good things and some bad. I am going to chalk most of the bad up to being new and still working out the bugs.
I sat at the bar and the service was good but you could tell the staff was still learning the ropes and didn't know the menu or have a good ordering system. There were several people behind a fairly small bar which caused some chaos. The beer selection seemed to be good but they were out of several beers.
I ordered the brisket, which was suppose to be a mixed of charred bit and strips. The brisket was tender and tasty but no charred bits. The meat came with some slaw, pickles and onions but the portions of everything was pretty slim.
I will definitely try again and hopefully they will get things together. The area definitely needs a place like this.