I always enjoy the Cattlebaron. From the dry ribs, to the Tuna steak, it always delivers.
It was NYE, so it was quite busy, but it had settled down quite a bit by the time we got there. Still, we waited an hour for our meal. Our service was good - not great - but again, it was NYE, so i understand that she was busy and tired.
This time I had a NY, with pepercorn sauce and mushrooms on the side. The steak was delicious, well cooked, and flavourful.
The veg with the meal was brocolini, and carrots. The carrots were flavourless and generally unedible, and the brocolini was good, but a tad overcooked.
Overall a good meal that I enjoyed - but have had allot better experiences for the pricetag.