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rev:Review
schema:dateCreated
2011-03-12T00:00:00
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5
n5:usefulReviews
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Flavors of India transferred ownership around January 2011. Prior to this, the food was usually good, but was sometimes inconsistent. A group of us often go for the lunch buffet which isn't huge, but has the essentials. The new owners have since added a few items to the buffet menu including a couple Nepal dishes. They do a good job with my favorite Indian dish, Chicken Makhani - a flavorful buttery, tangy, sweet and spicy curry. The buffet usually also has rice, naan (delicious flat bread for dipping), Tandori Chicken along with an assortment of other curries and dishes such as Palak Paneer (spinach with cubed cheese - tasty). They often have a couple sweet items that are suitable as a dessert, I usually go for two plates loaded with Makhai, rice, naan, etc. which is more than enough for lunch and I have no room for dessert. For anyone not familiar with Indian food, the buffet is a good way to sample items and then go back for items you like. The restaurant is clean and the servers are attentive, often bringing out plates of fresh warm naan. Besides the buffet, I have gotten carry-out which has always been tasty, well packed, and met expectations. The prices are about typical, although the buffet is a better value than ordering off the menu. Thumbs Up! Oh, and great Photos from Katie M. Makes me want some Flavors' food now. :) 2/23/11 Update: Got carryout of my usual favorites and decided that instead of getting the typical Samosa appetizer, to order the chicken Momo-Cha instead. These are Nepali dumplings that come with separate sauces. They were very tasty. Also, while I waited, they offered me water. Twice!
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