I came here with a group of yelpers. Not a UYE or anything, just a super casual dinner.
We got there right at 4 pm when they opened and Vanessa N. right off the bat says "it's happy hour from 4-6, we need a pitcher of white and red sangria." I just met her, but I knew I liked her already. By the time everyone showed up, I had already gone through 3 glasses of red sangria.
Anyone who has been to firefly knows that almost everything is yummy. I always order the bacon wrapped stuffed dates. They are sweet and savory all in one. The pork empanadas are flaky and the pork is flavorful and moist. The spicy beef salad was also yummy. Beef was tender and dressing on the salad had a nice heat, nothing too overwhelming. The only bad dish was the tuna tartare. I usually get this dish, but today the tuna was really fishy and old. Lisa G. ordered the same thing and we had to send it back.
Out waiter was a little flustered when it came to the bill since we all wanted separate checks, but we worked it out. I had an awesome time with everyone (Vanessa, Anthony, Loren, Lisa, River, April and Doug). Sorry there's no initials for last names, but you know who you are. Vanessa and I did have to finish off Loren's white sangria. My thing is, I'd rather waste food than alcohol. So we were not about to let an entire glass of sangria go to waste.