This place is great for a quick but filling and delectable lunch/bite. They make their bagels in-house daily (in a wood-fired oven) and you can choose from a variety. They offer bagels with your choice of spread as well as full-on bagel sandwiches.
The restaurant/cafe has a good vibe with artwork on the wall and the hipster feel.
I decided on the smoked trout bagel on a coconut bagel while my partner had the lox and cream cheese on an onion bagel. The smoked trout bagel was nice and you can taste the smokiness through the fish and the sweetness of the coconut flakes on the bagel were a great little twist. I still liked the lox and cream cheese bagel more because the lox is in nice thick slices while the smoked trout was in chunks and made it a little tougher to enjoy. The sandwiches come with a nice spring mix salad too.
Tip: if you grab a bagel sandwich to go, you can ask them to substitute the salad for an extra bagel instead! :-D