Part of the Playa Cabana family, you can expect good Mexican food. This fusion place definitely delivers that great Mexican food with a Korean twist. We went to the restaurant without a reservation, and were told to wait for 15 minutes on a Friday night unless we wanted to sit at the bar. We opted for the bar because I was hungry.
Between the two of us, we ordered the torta coreano, bulgogi shrimp taco, braised short rib taco, and the carnitas de maciza taco, and it filled us up. I would highly recommend the torta, which is grilled kalbi beef and braised short rib in a bun. It is definitely not your traditional torta, but it was absolutely delicious! I also really liked the shrimp taco, the sauce tasted like a milder version of fish sauce.
If you do plan on coming here, I would highly recommend making a reservation, so you won't be crammed like we were at the bar.