Great place...but dark green guac. This means it is aged too long. Staff should toss it, or hide it better. Also cook in back was quite vocal and rowdy...something really not expected or necessary. These 2 reasons...a star was lost.. I would have only given this place 2 stars...but when an area is starved for decent places to eat as Strongsville is, I can't be picky. Food options in the area are very poor..but at least that had a very average Chipolte. Would I return? Yes due to the li tied options. If I could avoid the outskirts of Cleveland, that would be even better.
MSZ