Very decent hole-in-the-wall place. It wasn't very busy so it worked out for me. Food came in timely.
I'm pretty sure this is my first time having Sushi and Thai food paired together, two things I love.
I ordered the Manhattan Roll that I found at the bottom of the Happy Hour that I basically ordered for my appetizer, it wasn't bad, it tasted just as I'd expect it to from what my waiter described.
I then ordered a Thai Green Curry with Chicken. I wanted to add it came with a bottom lamp warmer to keep the curry warm that works out for people who eat just as slow as I do. The curry was, slightly bland from the curries in used to enjoying, *however I did have Chinese Eggplant added into it so that may have thrown the house recipe off. A good number of times the meat in curry is over cooked, this wasn't the case. The chicken was very nice and tender.
The last thing I ordered was Beef Pad Thai. It was delicious, very saucy & good portion. The peanuts are lightly crushed so there's bigger chunks and garnished generously with cilantro.
My waiter was friendly and attentive even as it got busy soon after.