They do it their own way- whether ceviche, beef tartare, sashimi, conch or short ribs. Everything we tried was completely unique in that it was their own take on the original...and it was fabulous. packed full of flavour while also having all the subtle notes of the finest meals I've ever had. Mira has turned out to be absolute gem....and if you're there try the Victoria with your ceviche...they compliment very well