After reading about this place in The Wall Street Journal I had to stop by. Based on "Authentic Napoletana" pizza, it was a target on my list. With that being said, I have never been to Italy.
But the food was really amazing for the price. I Spent 35 bucks and had an 3 course meal of high quality tasty food.
However, I am a stickler for service. Even though I did not see anyone wait very long to get seated (self included), It took 5 minutes to get acknowledged for a drink - and I sat at the bar. Followed by me flagging servers down to take my order plus asking the owners wife for a utensils and my napkin.
Bless the owner and his wife. He is busting his butt cooking for quality and trying to keeps things moving and his wife was very nice and tried to do the same.
Rare is it that I would consider going somewhere again with bad service. But - I under stood the issue, not the food, location, price, quality of restaurant - but staff. I will come again. lol.