I have lived near Monroeville most of my life and drove past Esta Esta a thousand times but never went inside this place.
After finally changing that last night for dinner on a whim, I'm regretting that.
Sure, the dining room is outdated as other reviews mention and looks like it did when they opened in the 50's.
The food is the reason we'll be going back.
We had the bruschetta, wedding soup, veal parm and 'tour of Italy'. it was all amazing!
The soup was loaded with ingredients.
It's rare when I get served alfredo sauce that isn't congealed or tastes like it was made hours or days ago.
Loved the crispness of the veal parm and they don't skimp on the cheese.
Prices were a bit steep but I'm willing to pay for quality ingredients and well executed dishes.