I came here for dinner on a Sunday after a day at the farm. My bf and I were the only ones in the restaurant so service was pretty quick.
As others mentioned, there's a set pho menu but there's a option to build your own pho with two toppings for around 10$ and make it a combo with an appetizer for about 3$ more.
The taste of pho here reminds me more of homestyle pho. It tastes very similar to how my mom and aunt make their pho (the anise is stronger), except more oily and salty. For an appetizer I got a lamb skewer and it tasted decent. I would've preferred cumin on it. My bf ordered the torpedo shrimp and it tasted like the frozen ones.
Our bill came out to under 35$ which is decent. I probably won't come back here. The price is higher than other pho places and tastes like my moms cooking... which I can just eat at home. And tbh most pho places allow for customization. I do it all the time without any problems lol.