I guess I'm being the gluttonous American here, but for $10 ($8+tip), I guess I'm expecting something with a little more heft?
Very nice service, a mild wait, but certainly not unreasonable. And what sounded like an incredible grilled cheese sandwich. Local smoked mozzarella, fresh made salsa verde, sounded awesome.
So I just felt a bit letdown when I opened the box to find a standard square grilled cheese, that, from the outside looked like what I could make at home. Basic white bread, no cheese spilling out the sides, just a square cut into two triangles. It tasted very good, not OMG-greatest-grilled-cheese-ever, but very good. The mozzarella was delicious. But it literally took me about 90 seconds to eat it and I wasn't eating that fast.
I guess what I'm asking for is a massive upgrade in BREAD. Why not some big, thick slices of sourdough? Then you could pile on more cheese and the bread would hold up. Or at least make that an option for a buck or two more.
Food trucks are all about getting your grub on, and in terms of portion size, this just didn't do it for me. If that's not an issue for you, then I think you'll love this truck. Menu very appealing and service was great.