If I could give this place a minus star, I would. You should be ashamed of yourself by calling this place, a French restaurant. I have been to Paris, France and let me tell you, the French
food there is excellent as well as the service. I ordered the Golden Trout Amandine, and it looks
really yucky to look at. I took a bite of the trout and it tasted like salmon. I sent the food back, it was so horrible. There for dinner all I had to eat was bread and butter, because I ordered the steak, and I had to send that back too. Such horrible food. At a least a free dessert would have been nice to rectify the situation, and to warrant a second chance to try this restaurant again.
I paid $12 for the tiny Andre's Classic Souffle, it was good but not worth the price. I hope this restaurant closes soon. Chef Andre you created an epic failure.You failed to convince me to return to your restaurant, and a simple I'm sorry from the waitress does not do anything to rectify my anger and disappointment.