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Statements

Subject Item
n2:NwHBKWcxL81PXwOuaIMJQw
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rev:Review
schema:dateCreated
2011-05-20T00:00:00
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3
n3:usefulReviews
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rev:text
It was Chris T.'s farewell - he decided to choose this place because he LOVES spicy food. So we went -- all 24 of us. Floors were... slippery - just warning you. We ordered a BUNCH of dishes at each table: STARCH NOODLES IN CHILI SAUCE: if you can't handle your spice, do NOT - do NOT eat these. Our lips were quivering. SPICY BEEF SLICES: good, tender, and delicious! SPICY FRIED CHICKEN: I don't think that this is what the dish was actually called - but it was good. SPICY POACHED FISH (LARGE): don't let this large bowl fool you. The fish was absolutely delicious and not too spicy - however, avoid the cabbage if you're trying to avoid ultra spice. SPICY STIR FRIED BITTER MELON: I love my bitter melon, but I found this to be a bit too bitter. EGGPLANT: Cooked to perfection - I absoultely loved this dish. It was quite flavourful considering that my tongue was burning. FOUR SEASON BEANS: I can't complain - I love my string beans. LAMB SKEWERS: I thought these were delicious - however, they were fried, not BBQed. But what do you expect. It's quite the spicy spicy. All of us were sweating beads and turning red.
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