Unless one is capable or in favour of shelling out Nobu prices for West coast fish, here on the East coast, then this spot ain't for you.
Though for the locale, portion sizes and prices--you can't beat it. Although the decor is bordering on bad Ikea, and the long lines are reminiscent of bread lines in communist Russia (especially in the winter), the service is fast and the food is consistent. Probably the largest pieces of sashimi available for the price tag, Sushi on Bloor is a quick fix for that crack-like craving one gets for sushi.
Enjoy!