Great Pizza for "Chain American" as long as it's the hand tossed crust....owners need to drop the attitude about coupons...always getting pissed when you have and questioning you about the expiration dates. The older lady working there doesn't do this...just the snobby guys. One time I was nearly read the riot act over the phone when I ordered a Chicago Deep Dish...I was instructed by the gentlemen that they have no such pizza and hinted that I wanted The Authentic Pan Pizza and to never ask for a deep dish again...well excuse me good sir.
Get over yourselves....you don't know how to make one anyway...a wall of paper thin lace crust vertically raised on a regular pizza crust does NOT a deep dish pizza make. Your franchisor makes you accept coupons...live with it or start your own shop...you have to treat the customers better or you lose them...I kn ow I stopped going there even if it was just down the road.