I love sushi, but hate that I always overeat when I get all-you-can eat. Jjanga is the solution! I would describe their flavors as "delicate". Intricate layers of flavor. Not goops of heavy thick sauces like at other ayce places.
The portions are perfectly small for sampling lots of dishes. Pumpkin soup is a nice change from miso. The ginkgo nuts are buttery, garlicky delicious. And I recently tried the screaming honey which was a lightly fried spicy salmon roll with no rice... The crispy thin seaweed melted in my mouth!
The service is friendly and they regularly check back.
This is the only place I've been to with female sushi chefs as well...
I like the atmosphere. A large room for people watching, but music and acoustics allow for privacy at your table.