If I lived near Mill Ave. - I would be eating here regularly! Tasty tasty food. Its vegan - and its wonderful - take this from a guy that often has meat/dairy on his plate. Local in-season & healthy food. The kitchen is open right there in front of you. The owner/head chef is the cutest little happy woman ever! The fellow that explains the sides/entree of the day - very gracious. They have a constantly changing menu where you can do a half main dish (wrap is my experience) and 2 sides - it's been hard to finish my plate really - good portions in my opinion. The sides are prepped on display - so your only wait is the main entree for lunch. They let you sample the sides so you can pick the ones you want - I really appreciate that! A very rare opportunity - the flowers used to decorate your meal - they are edible! Yes they taste like flowers lol.
Only downside is seating is outdoors under a canopy (no misters) - if it's a hot day just prepare to order take out.
FYI it's off Mill Avenue in a courtyard - walk in and veer right - you just don't expect it to be there . You clear your own plate when finished. They have a key for the nearby bathroom inside. They have books you can thumb through while you eat as well - nice touch.
I'm overall extremely pleased with the staff and the quality/flavor of the food! If you're near mill - stop in! Heck, just make the trip - lots to see/checkout afterwards too.