Ahh! Such a disappointment. I know I still gave it 3 stars, but for the long wait it should really be even less.
We got a dozen oysters, the clam chowder that everyone raves about and the combination pan roast.
The dozen oysters were fresh and decent sized. It came with a side of horseradish and lemon. There were also plenty of hot sauces around to try. Overall, good.
The clam chowder was the biggest bust of them all. It's good clam chowder I'll give you that. There are plenty of good pieces of clams in it. But come on... Best ever? I think not. It's ordinary.
The combination pan roast was a good spicy Cajun type dish. It had a good amount of seafood (although looking around, other people with the same dish had more so maybe we were just getting punked). We ordered an 8 level of spicy and some how it was like a 10. We tried our friend 10 and ours was even spicier than his. Not even enjoyable to eat. Few bites in and we were done with it.
The place is super small and severely understaffed. There is one chef cooking at 6 steam kettles and also shucking all the oysters. There is one or two waitresses at a time and they do everything!! Taking orders, serving alcohol, bussing tables, bringing checks, packing take out, etc. yeah it's typical stuff but they were really working super hard. No wonder the wait takes sooooo long. I don't blame then but there has gotta be a faster way of doing things.
Overall, the food was decent but I really wouldn't wait that long again. It's just not that exciting to me to waste a day in Vegas over this.