According to Yelp, this is considered an upscale steakhouse - I guess. I didn't get a chance to try the steak because I came with the intentions on ordering catfish. My partner and I stopped in late Saturday night after leaving a sip and paint party. It was late, around 9:30 ish, they were closing in about 30 minutes and the place was empty with the exception of my partner and I and one other patron drinking at the bar. The bartender was still very attentive although she was closing down shop. We skimmed over the menu but knew we wanted catfish. Everything looked scrumptious. I ordered the catfish patter that came with 2 sides. I went with the regular fries and cold slaw. My partner ordered fried okra and mashed potatoes with his. We received our meals within minutes of ordering. The minute we finished our salad and croissants, the catfish was coming out and it was piping hot. We added nothing to it, no salt, hot sauce, pepper, ketchup, nothing. It was perfect!
The portions were huge!! We were able to eat off of our leftovers for 2 days, making 2 catfish sandwiches per person, from just 1 piece of catfish. Wow! That's how big they were. The tartar sauce was out of this world good. It's obvious they make all of their sauces in house because the dressing was scrumptious too. We did not order any drinks or dessert because it was already pretty late. Our bill was about $44 bucks. We have every intentions on visiting Charleston's again for a nice date night dinner