Nico Heirloom Kitchen is extraordinary!! It was our first time and wow!! Started off with the octopus, clams, and meatballs - everyone in our little group enjoyed every bite...especially the octopus. So very tender and nicely complimented by the chickpeas and spicy arugula salad. I don't think you can go wrong with anything on the menu, but we ordered the rigatoni and lasagna. The homemade pasta was perfectly cooked and the sauces spectacular. For dessert, the sticky toffee cake was heavenly and topped with their mascarpone gelato - worth every calorie! The restaurant itself was so pretty and festive for Christmas. The staff was super nice and we can't wait to go back!!