Rocky start, but one of the best Korean BBQ spots I've had in Vegas! Great value for AYCE and the quality is excellent - noticeably better than other places around town.
Everything we had was delicious and the meat was very tender! My favorites in order are the rib eye, pork shoulder tied for second place with the short ribs (boneless kalbi), then chicken bulgogi. The ban chan was also good and I'm glad it came with a salad, to break up the meat extravaganza.
The decor is clean and contemporary, very inviting and comfortable with large tables. We sat at a communal table, which usually I hate, but it was spacious enough where I didn't feel claustrophobic.
My only criticism is service. They recently opened and perhaps wasn't expecting such a large turnout, but they are clearly understaffed. When we walked in, no one was at the front desk to check us in. We saw numerous staff running around and finally I flagged someone down to check us in. The wait for a table wasn't too long though.
In our section, our server was also checking in guests, bussing/clearing tables, taking orders and serving food. So needless to say, she wasn't very attentive to the tables. She was clearly working as hard as she could, but additional staff is definitely needed.