The original plan that day was to go to L'Avenue for brunch. When we saw the shockingly long line up for a Monday at noon, we walked onwards to St. Viateur.
Food:
1. Club bagel with turkey on rosemary bagel - The rosemary bagel was soooo good. I mean it's expected for a fresh bagel but the rosemary was an unexpected and tasty option that went well for both sandwiches.
2. Tuna on rosemary bagel
3. Chili on the side - Too beany for my liking but still quite flavourful
4. Tuna salad on the side - Massive serving size for a side dish but a tasty option for salad!
Overall a really viable option for plateau brunch or lunch anytime!