Outstanding! My husband and I tried is last night for Cleveland's Restaurant week. Right away the customer service was superb-the host was personable and checked our coats, the servers were attentive and very helpful, and the food rocked my boots off my feet! We first split the spicy salmon roll (we couldn't resist trying their sushi) and it was worth it! It was so fresh and melted in our mouths. I ordered off the fixed menu-butternut squash soup, trout, and apple crisp a la mode. Absolutely incredible!
I have two suggestions for Parallax:
1. Warm bread. Bread is usually served first, and first impressions stick. Warm bread is more appeasing to the senses. Plus, it would pair excellently with your amazing salt bowl and rich olive oil. *If their is a reason why they don't serve warm bread I'd like to know.
2. (I know I'm showing off my food snob side here, but...) The skin on my trout could have been a tad crispier. It was crisp on some sides of the skin, but in the middle it was a little under done. Otherwise it was delightful and scrumptious.
If I could rate it. 4.5 I would! We will be back to see if they take any of my suggestions and of course to try more of their scrumptious delicacies.