Like some of the cheeses they sell and the beers they brew, this place needs some time. It feels a little off for some reason. I don't know if it's the odd décor and setup, the bad acoustics, or the beer but I feel like if I come back in a few months it'll be better. The beers were just ok. The flight started with a pilsner that a day later I'm still trying to decide if it was really good and crisp or a Miller Lite clone. I'm leaning towards the former so that's good. The milk stout on nitro was smooth and was a tasty end to the flight but the middle 4 weren't very memorable.
I've heard great things about the brewer here and genuinely look forward to his future creations. Next time I'll pair the beers up with a meat/cheese board. Maybe that'll do the trick.