The problem with this concept is that the food is only as good as YOU make it. If I were king of this castle, I would have some pre-established recommendations for those of us not well versed in sauces and combinations.
They also don't mix any of the rices with your stir-fry, but they may do it if you ask.
Also, someone in my party had shrimp in their dish that were part of someone else's dish...sloppy.
Overall though, I would go there again because I found a combination that I liked. The server's were great, the decor was great, and I liked the background music.
If you are a vegetarian and like a mostly noodle dish, I recommend the lo mein noodles with carrots, mushrooms, baby corn, and broccoli. My sauce was 2 parts teriyaki, one part garlic water, one part ginger water, and 1/2 part of pineapple sweet and sour.