The level of cross-contamination in this restaurant is disturbing. I watched the employee making someones sandwich touch multiple utensils, equipment, surfaces, and cash register using the same pair of gloves. She used her knuckle to work the register, but that just displayed her level of lazy. She seemed annoyed when I asked if she could change gloves before starting with my food.
All was well until she went to toast my sandwich. While she was waiting, she began to touch everything again including her hair. She knew I was watching and still was touching everything anyway which meant she either didn't care or had no understanding of cross-contamination food safety.
This location is in desperate need to retraining.