Had breakfast here on Sunday Feb28. I won't be going back anytime soon.
I ordered the chicken sausage crepe with hashbrowns. The hashbrowns were hard as a rock and dry...like eating a stale packet of Pik-Niks. And to rub salt into the wound they give you a cheesy plastic container of ketchup. "We are too high class to put a bottle of ketchup on the table, but we'll give you a plastic cup full of it on your plate". Nice.
Next we come to the crepe. The supposed amazing chicken sausage was as bland as could be. The mushrooms they put inside were probably not sauteed in advance thus leaving a flavorless liquid instead of packing any kind of mushroom aroma.
At this point the restaurant filled up (why??) and service just fell apart. No coffee refills and every table around us was trying to grab the waiter's attention.
Finally the check; $14 for a bad breakfast and a single cup of coffee? No thanks, I'll save my money for Matt's Big Breakfast.