My boyfriend, brother, and I came here for a late brunch on Saturday. It was safe to say it was delicious. In spite, we were placed in an extremely squishy corner and the table was way too small for three people. It barley fit all the food we ordered. Keeping in mind, the restaurant itself isn't very large.
The brunch menu is only served on Friday (10-3pm), Saturday & Sunday (9:30am-3:30pm). We ordered the Confit Duck Omelette $17, Rosti $17.75, and least but not last, grilled cheese slices dipped in 2 soft boiled eggs $12.95. Firstly, my boyfriend's Confit Duck Omelette meal which was filling but he would have preferred it more if there was more confit duck. I recommend La Avenue Restaurant for their Confit Duck Benedict. Meanwhile, my borther Rosti meal was delicious, but not as filling. The house cream was to die for. My brother was still a bit hungry after his meal and decided to have some of grilled cheese and potatoes. Overall the grilled cheese was good but I think I would have preferred it if they used poached eggs instead of soft boiled egg.