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I didn't have high expectations for Takara but our dinner here still fell short. We came here with my in-laws because they like the food here, and while most of it wasn't TOO bad, the service left a lot to be desired. We ordered one sukiyaki, two chicken teriyaki bento boxes, and a few rolls. I didn't try the sukiyaki but it looked pretty good, with lots of vegetables and different proteins on top. My FIL finished it pretty quickly. The bento boxes come with assorted tempura, shumai (of the frozen variety...), rice, and your choice of sushi or sashimi (assorted 4pc). The chicken wasn't bad, about 1/3-1/2 a small chicken breast portion. The tempura was very crispy and delicious as tempura usually is. The shumai was awful, watery and mushy, the box would be better off if they tossed that and included salad or something. Each box also gets a miso soup. Unfortunately, ours came out with a rather sour taste to it and we notified our server, who shrugged it off, said he doesn't know why, didn't apologize or offer a replacement, and took our soups away. Oookay... At some point, I waved the server down to ask for a plate to share the bento box with my husband and he brought tiny plates that I couldn't even fit the tempura on, and crumbs were flying everywhere. For rolls, we had the Shogun Roll, some form of a Dragon Roll or other (salmon on top, eel and avocado inside), and a toro negi. The shogun was the best of the three rolls mostly due to the shrimp tempura inside. The salmon on top of the dragon roll was flavorless and a little dry, and the eel inside was cold. After we received our entrees and extra plates, our server more or less disappeared for the rest of the meal. We sat around waiting for a while until I got up to find someone so we could get our check, to the seeming displeasure of the two lady employees chatting near the now-empty sushi bar. This seems to be a Chinese run Japanese restaurant, so I wouldn't expect more than the level of service you receive in your average Chinese restaurant.
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