I don't know if I will find my way back to this place, we went there on a cold, cold first night of winter. Great Italian-style fare, and mainly bar food, but my girlfriend and I felt a bit out of place at the bar. If I was a die hard sports fan (I am a Pittsburgher, but those days of caring about scores are behind me), I'd probably call this my first choice watering hole. The bartender was very nice, even though we could not seat ourselves in the dining room due to some sort of restriction (though others were seated there we noticed). Understandible, however. The steak "au jus" was good, but it was just steak-um style diamond-cut steak like they use in cheesesteaks. Would love to see real roast beef like they do for you in Brooklyn, rather than the Pittsburgh midwestern knock-off. Anyway, the meatballs were great and the marinara was very, very nice. Good place for an honest meal. There were some exotic/craft beer selections, but it was your basic IC light, Coors light crowd. In younger days, my dad would have liked it. Had to take Rialto street to get there though -- if you aren't familiar it is one of the world's steepest roads.