First visit impressions are very good. The place is small, i mean tiny(whole in the wall). I made reservations after reading about just how small the place was....it is even smaller than i imagined. The staff is very friendly and the chefs were very accommodating to both me and my guests specific requirements. Food was served within 10 minutes, I had the Vegetable Tempura Udon soup and my guest had the Salmon sushi plate. The soup was very good and it was a huge portion, i really liked that the veggies in the tempura were not the usual suspects, they put squash and eggplant. My highest praise is for the fact that we did not get kicked out...we stayed for 2 1/2hrs in that tiny little place. It was a bit pricey, but worth a once a month treat. My only complaint....the tea was always just warm, never hot. Will visit again, maybe take out next time.