Ate here on 1/2/15 before we headed back home. Let's start with the basics. Ambiance was nice, staff were friendly and our server was very attentive. Menu choices were just enough, I don't like too too many options because then it takes to long to decide what I want.
Now onto the food, Hubby ordered the Steak & Eggs and I opted for the Biscuits & Gravy. The first not so great thing was the diced red/yellow bell peppers and green onions they sprinkled on both of our plates, I'm guessing it was for "presentation". Well I wasn't impressed because I don't like bell peppers and it wasn't a big deal for my hubby to scrape it off his steak but I had sausage gravy, so it was like digging for unwanted treasure to get it off.
The sausage gravy was awesome by the way, so were the mashed potatoes, biscuits unfortunately weren't they were dense and pretty dry. You think mine being slathered in gravy would of helped loosen them up but NOPE.
Hubby's steak was good even though it was more cooked to my liking which is medium rare, and he ordered medium, he also asked for no tomatoes and yeah they put tomatoes on his. He chose the crispy potatoes instead of mashed and wasn't too impressed, said they were kinda dry and not evenly seasoned.
All in all it was a meh experience, portions seem to be more of their strong point. We'd maybe try another of their locations to give it another shot but not sure about this one.
Did I mention that their sausage gravy was still awesome though ;-)