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2012-01-07T00:00:00
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n6:funnyReviews
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5
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This was our first visit and we intend to come back. Often. As we are on a gluten-free diet now, Picazzo's seems to be the sole respite for us to have Italian. Except for their ravioli and baked pasta dishes, all of their pastas are quinoa gluten-free, but you can choose to have rice gluten-free instead. It is SO nice to see a restaurant that offers variety. Their breads and croutons are ALSO GF! (We almost didn't believe them when they said that the bread that came with our pasta was GF! It was delicious!) For pizzas they offer a medium size as gluten-free. We chose to try their pasta tonight but will return to try their GF pizza next time. Apparently they have a soy-free, dairy-free mozzarella cheese as well. THANK YOU! Again, we'll come back to try that. They were crazy busy on a Friday night, as expected, but it was totally worth it. The chocolate chip skillet cookie with coconut vanilla ice cream was superb! I believe all of their desserts are GF also. If I can make a suggestion to the restaurant, I would love to see their GF pizza crusts in different sizes, and I would also love to see a "choose your own" pasta option as well.
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