Very very busy place during dinner time! Reservations are needed if you don't want to wait for a table or sit at the bar. My friends and I decided to sit at the bar since we were starving. Although a la carte sushi is expensive, its definitely worth it! Much more fresh and I feel like the chefs put more care into slicing sashimi and making rolls.
Although it was super busy, our waitress was wonderful and catered to us well. The environment is a bit louder than usual and classy. It's semi-casual as the ambiance gives off a more fancy feel.
I ordered the assorted sashimi boat, expecting a lot of cheap fish, but it wasnt too bad! White tuna, red tuna, salmon, etc. Can't expect too much expensive sashimi haha! The slices were thick and not too thin which was great! I also ordered a sashimi salad and some rolls that were unique - something you can't find on a AYCE menu. The food was really good but I don't think I can suck up the prices! Maybe I'll come back another time on a nice occasion.