We came here on a Saturday morning and they were fairly busy. The owner advised us that they just opened officially yesterday, so they were still getting a hang of things.
While we were waiting for our food about 15 mins in, they offered us free coffee on the house and apologized for the wait. And we weren't even waiting that long! Super nice staff.
We ordered the classic brekkie which was just your typical eggs/bacon breakfast. Pretty standard. Really good potatoes.
We also got the smoked salmon eggs Benedict. I am super picky about how my eggs are cooked but the poached eggs were cooked perfectly! My only complaint is that the Hollandaise sauce was a little bit too lemony.
Overall, I think once they get things going, this place will be a go-to place for coffee and breakfast.