My wife and I ate dinner at the Village Martini and Wine Bar on August 25, 2015. We had a wonderful time! The atmosphere is quiet and refined. There are outside tables but it was cool so we ate inside. We started out with Martinis (naturally). We chose to eat "Tapas" style ordering several items off the appetizer menu so we could all try multiple items. This worked out really well! We had a total of 6 appetizers for the 4 of us. Our favorites were the duck wings and the Yellowfin Tuna. Fantastic. The Calamari was also great with a nice spicy sauce. The scallops were good as were the spring rolls although they were more like egg rolls. The Crab cakes didn't quite match up with the other items...
The service was great!
So, overall, for a quiet, upscale dinner with for the most part excellent food, we recommend this spot!