Diggity dank dawgz!
I've been frequenting the Food Truck Fridays for lunch at Phoenix Public Market recently and finally made it back around to sample another Short Leash Dog. Originally, I tried the Beer Hot sausage, Aiko style (mango chutney and other goodies) and was blown away. I now know this is the real deal since I tried the Bratwurst Sausage with swiss cheese, sauerkraut and Thousand Island Dressing... also crazy delicious! While not a traditional German emulsified weisswurst, these brats from Schreiner's deliver on taste.
Can't say I'm too crazy about the Corn Pups. Couldn't really detect the jalapeño and cheese too much and I prefer a sweeter corn meal batter to counteract the tartness of yellow mustard. But do try the deep fried pickles if you get a chance. They have a great crunch... and (surprise!) they're sweet pickles, not dill!
This food truck is a great addition to the Phoenix food landscape. I hope they stay around for a long time.