After a long, long wait, I finally got to sink my teeth into the vegan menu at Terrace Point Cafe.
I had the chicken n waffles ($20), with a side of breakfast potatoes ($4) & sausage ($4). The waffles were excellent. They were dusted lightly with powdered sugar & served with vegan butter. It comes with BBQ syrup, which is an acquired taste; it was ok, but I prefer maple syrup, which they'll provide upon request. The "chicken" was ok. It was was nicely fried & crunchy, but it could use a tad more flavor/seasoning in its crust/batter. The country potatoes were excellent & full of flavor. The sausage was ok; nothing special.
This was a lot of food. It lasted me 2 days.
It was a nice restaurant with a classy ambiance. The employees were friendly, attentive, and knowledgable re their vegan offerings.
As for the dress code, think business casual.
The next time I'm in Vegas, I'll return here to try more of their vegan options.