Went there with my co-workers this past weekend after a long day working at the Chinese New Year's Festival. We didn't get there until 8:30pm and the restaurant closes at 9:30pm. We know the owner there and we want to try it out and see how the food taste.
It wasn't very busy because it's already late at night and they close in an hour, we sat in the middle of the restaurant and Paul (one of the manager) helped us out with ordering.
All of the food items from the menu looked delicious, we ordered a noodle, bean curd, and a chicken dish. Personally I won't go back again because the prices are so high and the food portion isn't all that enough for the price we paid. Four of us went and we paid $30 before tips.