So my work had the Christmas party here, we booked the private room which was segregated from the rest of the restaurant...in the back with closed curtains....
Upon arrival, we we're greeted promptly and walked to our area...i like the "mini garden" as it was nice and comfy...just when there are way too many people, the area gets a bit humid...
As a group, we got to choose from the $55 menu. I ordered the French Onion Soup, which was pretty good, wasn't overly salty which is an epic fail for alot of places when they put a bottle of salt in it. My coworker ordered the tuna tartar. They were equally good as I tried a bit of hers..
For the main course, I ordered the steak...I wanted rare but was given medium rare, the steak was still delicious tho...quality and tenderness of the meat...no complains...
For the dessert, I got the espresso parfait but the coffee wasn't strong enough in it...more milky than caffine in it...
I've heard other things from my respective coworkers, i.e. salmon was tad bit overcooked, risotto was overly salty and etcc...
I think I just got lucky..with the items I chose...solid 3 stars but not yet hitting a 4**