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2010-03-17T00:00:00
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4
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Modernized, unpretentious and delicious bistro menu and very reasonable prices. Montreal is undoubtedly a "foodie" city, but for many years was literally in island in the surrounding culinary wasteland. That seems to be changing, notably in Laval, and L'Aromate is a wonderful example. On several visits (yes it is that good) I was struck by the quality of the ingredients, simplicity of presentation, emphasis on natural flavors and the charming (young) staff. Standouts included a "torchon de foie gras de canard" which was essentially a meal in itself, a smoked-chicken Cesar salad, and a fantastic salmon tartare (3 flavors). Accompanied by a judicious selection of your own wines and L'Aromate can deliver a memorable experience at a substantial discount over the downtown restos - highly recommended
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