My impressions:
This place is very clean, and it is evident that the owners have invested in making it look elegantly modern. Unfortunately, I cannot say that the location itself reflects the interior look and feel of the restaurant.
Service is very polite but you definitely won't get the warm and fuzzies. Possibly a cultural thing?
The food is delicious. We ordered chicken biryani, lamb krahi, butter naan and Bhaigan bharta. Well seasoned, and they use fresh herbs and spices. Not greasy as most of the other Pakistani restaurants we've tried. The menu isn't overly arge, and items listed are described clearly and provides those who are new to Pakstani cuisine with a clear idea of what they are ordering.
You might be curious as to why I on'y ave them 3 stars, here's why:
The servings are less than what I would expect to eat for the prices they charge. Specifically, they seemed to skimp on meat in each f the dishes we ordered. The butter chicken cost 8.99 but only had four medium sized pieces of boneless chicken thighs. I think they must have cut up a whole boneless chicken thigh into four pieces. It was swimming in a lot of tasty sauce, but I still felt gypped.
The lamb krahi had 6 small pieces of lamb, each about the size of my thumb. For 9.99, it seems expensive.
Both the butter chicken and lamb krahi don't come with any rice, naan or salad.
The chicken biryani was delicious, and cost 6.99 per serving. Again, it was very light on the chicken and did not come with any salad.
The eggplant dish was yummy and the serving size was fair - no complaints about that.
Would I come back to Pakistan Centre? MAYBE, but only to try the brain masala.