We stopped in here after dinner at Mongolian Grill right as they were closing. I usually never go anywhere near a place when it's about to close, which stems from all my days in F&B and hating people who come in 5 minutes before you close. Anyway, the future wife was craving it, so I apologized profusely and tipped overly generously, and we got to it quickly. She had an almond Froyo, which was really mellow and subtle, and I had the caramel popcorn gelato, which was surprisingly good. Having lived in Italy for a while, I know gelato pretty well, and they do a good job here. They make it in house, and it wasn't overly sweet or salty. I plan on coming back here in the day time and trying out a few more flavors in the near future.