We found the food to be subpar and wildly overpriced (c'mon, guys, fifteen to twenty bucks for an entree that goes for $8 to $12 at most other places?). Bland, uninteresting lettuce wraps; mango chicken on the bitter side; Singapore street noodles that would never have made it in Singapore except perhaps as fodder for livestock. How this place established such a favorable reputation is quite beyond me - no one in our party was a bit impressed.
Service was the high point of the visit. Our gal was was totally on the ball, fast, friendly and professional. But outstanding service doth not a successful outing make, and I have no plans to return. There are so many other interesting Asian places around for so much less money.