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rev:Review
schema:dateCreated
2010-07-22T00:00:00
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4
n4:usefulReviews
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Melted gooey cheese available on everything. That's probably all I need to write for a review, but just in case, here's some more: 1886 is tucked in behind the Barley at Eau Claire, in a heritage house (that one would assume was built in 1886). It's small inside, and whoever decorated really seems to love clocks...and buffalo heads. While it gets busy on the weekends, it's usually a quick wait - and no longer than any other diner on a weekend. The food at 1886 is really good, but a little higher in price compared to Galaxy or Nellies. I would say the potatoes are worth it (especially smothered in cheese) and the location is great if you are near Eau Claire. Items are exactly what you'd expect from a breakfast place in a cute building - eggs, meat, chili, breakfast sandwich and burrito... The staff has been the same as long as I can remember. They are busy and know what they are doing. Friendly and efficient, you can't beat it. I am a fan. If you need more details on the melted cheese - it's gooey, stringy and homemade. It's more melted-cheese than cheese sauce.
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